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ni
Offering a tantalizing Peruvian experience, Ni is a place where small dishes carry big flavors. The unique menu is infused with a rich blend of cultural influences creating a delectable selection of one-of-a-kind tiraditos, tapas, and ceviches.
Menu
LUNCH
DESSERTS
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Start your day
CRAB CAUSA LIMEÑA
Traditional Causa Limeña with Yellow Chili, Stone Crab and Vegetables
SALMON TARTAR AND ROCOTO
Fresh Salmon, Onion, Rocoto Pepper Sauce and Caviar, Wrapped in Avocado
Our Ceviches
CLASSIC LIMEÑO CEVICHE
Fish with Leche de Tigre Limeña accompanied with Glazed Sweet Potato and Red Onions
LOBSTER CEVICHE
Lobster with Aioli and Ginger Marinated with Lemon Juice and Chili
SENSATION CEVICHE
Shrimp, Catch of the Day & Octopus with Soft Coriander Sauce, Lemon Juice and Chili
MIXED CEVICHE WITH PERUVIAN CHILE SAUCE
Fish, Shrimp and Octopus with Rocoto Pepper Sauce, Corn and Glazed Sweet Potato
Our Salads
MIXED SALAD
Mixed Lettuce, Asparagus, Carrots, Cherry Tomato, Cucumber and Squash
With Olive Oil and Balsamic Dressing
PANCA OCTOPUS SALAD
Mixed Lettuce, Baby Octopus, Marinated Spring Onion, Croutons and Avocado
With Chipotle and Ají Panca Vinaigrette
SOLTERITO SALAD
Mixed Lettuce, Panela Cheese, Olives, Cherry Tomatoes, Onion Rings and
Corn Kernels with Basil Dressing
Those You Can't Miss
CHICKEN IN SPICY CREAMY SAUCE
Chicken in Yellow Ají Sauce
Accompanied with Potato Gnocchi, Pecans, Quail Egg and White Rice
SHRIMP IN PISCO ESSENCE WITH QUINOA AND SPROUTS
Shrimp Macerated in Quebranta Pisco
Accompanied by Peruvian Quinoa & Coriander and Corn Sauce
SAUTÉED BEEF
Beef Strips Sautéed with Peruvian Pisco
Accompanied with White Rice & Roasted Potatoes
TRADITIONAL PARIHUELA CRIOLLA
Fish Filet, Shrimp, Mussels and Clams in a Traditional Limeño Consomé
FISH A LA DIABLA
Grilled Grouper Filet in a Spicy Seafood and Peruvian Pepper Sauce
Accompanied with Crispy Yuca Sticks
Our Rices
SEAFOOD RICE
Shrimp, Scallop, Octopus, Squid, Clam and Mussel
With Rice in Seafood Sauce
DUCK WITH RICE
Crisp Duck Breast with Coriander Mellow Rice & Zarza Criolla
TUNA AND CHAUFA FUSION
Born in Perú with Oriental Influence, Tuna Filet and Sesame Seed
with Chaufa Vegetable Rice and Traditional Sweet and Sour Chifera Sauce
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CHOCOLATE CRÈME CARAMEL
Brown Sugar Foam & Chocolate Sauce
WHITE MANJAR CREPES AND VANILLA ICE CREAM
Stuffed Crepes with White Manjar & Vanilla Ice Cream
BUTTER PUDDING
With Pisco Soaked Raisins & Vanilla Ice Cream
TRADITIONAL SUSPIRO LIMEÑO
Pink Guava Cream with Quebranta Pisco Foam and
Fake Cinnamon
ICE CREAM SELECTION